Augustine MuthuriIn a concerted effort to safeguard the health of citizens, the Kenyan Ministry of Health has reminded county governments about the critical necessity of enforcing the shisha ban that was instituted in 2017. Health Cabinet Secretary Deborah Barasa stressed the importance of this enforcement during a recent media briefing, emphasizing that the widespread use of shisha among young people poses significant risks to their health and futures. This discussion is particularly urgent as the prevalence of shisha smoking appears to be creeping back into Kenyan society, threatening the lives and dreams of the youth.
The 2017 ban on shisha, which includes a complete prohibition on its manufacture, importation, sale, and use, was a significant step taken by Kenya. It was part of a regional movement aimed at curtailing the health risks associated with shisha smoking, joining Uganda, Tanzania, and Rwanda in a collective effort to protect public health. However, the recent warnings from the National Authority for the Campaign Against Alcohol and Drug Abuse (Nacada) reveal that despite these legal measures, shisha is making a troubling return.
Health experts have long warned of the dangers associated with shisha smoking. The practice, originating from the Middle East, involves inhaling smoke through a water pipe, which might falsely give some smokers a sense of safety. Since shisha often contains flavored tobacco infused with molasses and other substances, it may appear less harmful at first glance. However, the reality is far more concerning; shisha smoke is laden with toxic chemicals such as carbon monoxide, tar, and heavy metals that can lead to various health issues. The risks include lung and mouth cancers, heart disease, and chronic respiratory diseases. Furthermore, the communal nature of shisha smoking, often done in social settings, raises the risk of transmitting infectious diseases if the pipes are not cleaned appropriately.
The implications of shisha addiction extend beyond physical health. Children and teenagers who become addicted to shisha may find their aspirations crushed under the weight of addiction, leading to broader socio-economic challenges for families. This highlights the urgent need for active community engagement in enforcing the ban and raising awareness about the dangers of shisha use.
To curb this growing issue, county governments must step up their efforts to not only enforce the ban but also conduct educational campaigns in collaboration with health authorities, schools, and community organizations. Programs aimed at disseminating information about the health risks of shisha smoking and providing support for those struggling with addiction could make a significant difference.
Moreover, those contravening the shisha ban face penalties, including fines up to Ksh 50,000 or a maximum of six months in prison, underscoring the seriousness of this legislation. However, effective enforcement will require consistent action and cooperation from both local authorities and the community.
In conclusion, as Kenyans face the potential resurgence of shisha smoking, it is paramount that county governments take the lead in enforcing the ban and educating the public about its hazards. By working together, communities can ensure that the health of future generations is protected, allowing them to pursue their dreams free from the burden of addiction and disease.
